Thankful for the Little Things

Thanksgiving has easily become one of my favorite holidays. For someone obsessed with food, what could be better than an entire day dedicated to cooking and eating with your family and friends? When people ask what my family’s plans are for the holiday, I simply tell them we plan to eat! We wake up on…

Never Say No to Gnocchi

Most people can say they’ve taken a cooking class once or twice in their life. Not many people can say they took a cooking class in Italy making the dish in the region where it originated. I recently had the amazing opportunity to cook pesto gnocchi in the Ligurian region of Italy where pesto was…

The Art of Eating in Italia🇮🇹

It’s no secret that the Italians know how to cook. How many dishes do we dream about back home that are staples in the Italian cuisine? Cappuccino, espresso, spaghetti, gnocchi, ravioli, tortellini, risotto, panini, bread, bread, (did I mention bread?), prosciutto, mozzarella, parmigian, olive oil, pizza, tiramisu, gelato, and endlessly flowing wine. But it doesn’t…

Starting the day off on the right fork.

When I start my day off with cooking breakfast, I already know it’s going to be a great day. This morning I rolled out of bed, walked to the kitchen, and instead of reaching for my usual box of cereal in the cabinet I pulled out the bread, eggs, milk, vanilla, and cinnamon and decided…