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Live to Eat

Making memories one meal at a time.

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Did I celebrate my birthday if I didn’t eat obscene amounts of chocolate?🥳🍫 #livetoeat #bonappetit #buonappetito #chicago #chicagoeats #chicagofood #dinner #weekend #travel #foodpics #foodphotography #foodpictures #instafood #deliciousfood #dessert #cremebrulee #frenchfood #deliciousdesserts #yummy #lyricopera #operanightclub
🧀🧀🧀 #livetoeat #bonappetit #buonappetito #cheese #travel #traveling #chicago #chicagoeats #chicagofood #dinner #appetizers #charcuterieboard #charcuterie #delicious #deliciousfood #yummy #yummyfood #foodpics #foodphotography #instafood
Gouda puffs have become my new favorite way of eating cheese 🧀#livetoeat #bonappetit #buonappetito #yummy #yummyfood #delicious #deliciousfood #instafood #foodpics #foodphotography #dinner #dinnertime🍴 #weekendvibes #travel #opera #chicago #winter #downtown #cold #chicagoeats
We reserve the right to order another board with no judgement😋 #livetoeat #bonappetit #buonappetito #brunch #lunch #instafood #foodpics #foodphotography #deliciousfood #yummyfood #foodporn #charcuterieboard #sundayfunday
The perfect cure to a winter day❄️#livetoeat #bonappetit #buonappetito #soup #winter #cozy #cold #lunch #friday #foodporn #food #foodphotography #foodporn #deliciousfood #delicious #creamy #yummy #healthyfood #healthy
See I sometimes eat healthy😇 #livetoeat #bonappetit #buonappetito #salad #healthyfood #healthy #foodporn #food #foodie #instafood #foodpics #foodphotography #delicious #deliciousfood #yummy #yummyfood #mediterraneandiet #mediterraneanfood #veggies #vegetables

Hello!

Some people say you should eat to live, but I’d much rather live to eat! But not just anything. Eating is an experience that goes far beyond your taste buds. The food is just the beginning. It is a sensory experience, from the taste, to the environment, to the company. I’ve always joked that going out to eat is one of my hobbies. But behind every joke is a hint of truth. Some of my favorites memories so far have been made at the dinner table, both in the bustling atmosphere of a new restaurant or the quiet comfort of my own home. But what is the recipe for success? What is the perfect combination of ingredients, people and vibe that creates those memories? I’m on the search for it. And though there is no finish line in sight (not that I’m complaining!) I hope you join me on my tastey journey. Cheers!

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